friends…
because we’re all friends here right?
allow me to introduce you to the sunshine of my life
and no i’m not talking about pinterest..
let’s not talk about the 2-hour pinning spree i went on last night
and the strangest yet most delicious combination my taste buds have come across in the last month
and if you put all of these ingredients together
you will make the ugliest and yet most delicious salad of your life.
- roasted kale & broccoli (baked at 450 for 10 minutes in nutritional yeast, italian seasons & TJs african smoke spice blend)
- a handful of broccoli slaw
- sunflower seed butter mixed with water (whisk the crap out of it until desired consistency)
- cinnamon orange roasted chicken
friends.
please allow your jar of sunflower seed butter to meet your cinnamon orange roasted chicken
trust me
you will thank me later
that is all
love to love you <3
julie
cawfee tawk! what’s the weirdest but most delicious food combo you’ve come across lately?
I've been spending a ridiculous amount of time on Pinterest these days too...it's just so addicting!
ReplyDeleteI've been really into kale + tahini as a flavor combo lately.
Mmmmm sb is so darn good. Ab and pb are fab on chicken, so im sure sb is too. Happy tuesday me julie
ReplyDeleteI refuse to get on Pinterest! I couldn't be on my computer any longer than I already am. Nope nope nope! I'll just enjoy it through YOU!
ReplyDeleteI think, other than my string cheese and peanut butter combination, this beastly salad takes the prize for weirdest and most random combo. Although, I must say, it sounds awesome!
I've done this with tahini, but never thought to do it with sunflower butter! Genious!
ReplyDeleteyeah, well. i have that pinterest board, too. WHATAREYAGONNADO?
ReplyDeletegood thing I'll have collected thousands of fantastic ideas by the time I'm engaged in 6 years.
strange combos are where it's at! But i mean really, you could put sunflower butter on top of a shoe and I'd probably eat it. It does no wrong.
ReplyDeleteI've been loving spaghetti squash, mixed with spinach, chobani and a tub of hummus. Easy and quick!! My style.
ReplyDeleteI do some pretty weird combos with both sweet potatoes and eggs. But they're both so versatile!
ReplyDeleteOkay, confession time. You're going to fall out of your chair when I tell you this....
ReplyDeleteI've never tried sunflower butter. (!!!) I think I'm probably the only blogger who hasn't gone there, and I have no idea why! I've never met a nut butter I didn't like, so it's just a matter of time...
Strange combo as of late: I've been making "quick soups" by heating chicken broth in the microwave with toons of garlic powder, cayenne pepper (or sriracha), spinach and whatever other veggies I have lying around, then stirring in liquid egg whites and microwaving again. The egg whites make it so silky smooth! SO good!!
WOW Pinterest was starting to suck my life so I took a break... but just went on again to follow you!!
ReplyDeleteIt's not SO weird, but I've been OBSESSED with hummus quesadillas lately. Hummus with cheese, with leftovers, with WHATEVER. So good.
Ugh I had 2 jars of halfway full Sun Butter and now they are both gone. You are making me sad.
ReplyDeletethis might not be too weird but i REALLY enjoyed eating my canned salmon mixed up with roasted red pepper hummus. i put it in a wrap with avocado slices, salt & pepper, and BAM! it was gooooooooood. try it.
ReplyDelete